Catch Raita Masala adds a salty and tangy taste to simple curd preparations. Raita masala makes your regular curd-preparation a perfect accompaniment for your meals. Appropriate to use with Tomato, Vegetable, Boondi & Onion raitas. Made using Low Temperature Grinding Technology.
Cumin Whole, Edible Common Salt (Black Salt), Coriander Whole, Iodized Salt, Pepper Black, Dried Mango Slices, Ginger Whole, Ajowan, Mint, Chillies and Capsicum Whole.
Sprinkle Catch Raita Masala on Onion, Boondi, Fruit or Cucumber Raita
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Catch Raita Masala gives your simple curd and vegetables a delicious savoury touch. All-in-one combination of all the Indian masala used as a condiment. This made with advanced LTG technology which retains the flavour and aroma of spices in their original state.
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