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A vital Indian kitchen ingredient to liven up any dish Packed with requisite amount of iodine Contains permitted anticaking agent An ideal taste enhancer
Edible Common Salt (85%), Potassium Chloride, Anticaking agents (INS 551, INS 536) And Potassium Iodate
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Aashirvaad Salt is a free-flowing, high-quality iodised salt utilised as an essential ingredient in every kitchen, packed with various health benefits when consumed in moderation, helps with treating breast disease, aids thyroid glands to produce hormones, which repairs tissue, regulates metabolism and promotes growth and development.
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